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Ajaccio2017-09-17T14:49:01+00:00monthlyhttps://bonvinvant.com/2017/09/15/corse-sauvages-autochtones/2017-09-17T14:38:07+00:00monthlyhttps://bonvinvant.com/2017/09/07/am-kaiserstuhl-ist-ein-vulkan-ausgebrochen/2017-09-08T15:38:20+00:00monthlyhttps://bonvinvant.com/2017/09/06/in-die-riesling-falle-getappt/https://bonvinvant.com/wp-content/uploads/2017/09/160613_josefine_schlumberger_generation-riesling-torte.jpg160613_Josefine_Schlumberger_Generation-Riesling-Tortehttps://bonvinvant.com/wp-content/uploads/2017/09/margraeflerland_oetelfingen_gutedel-trauben.jpgMargraeflerland_Oetelfingen_Gutedel-Traubenhttps://bonvinvant.com/wp-content/uploads/2017/09/deutschland-flagge-im-weinberg-bei-stefan-winter.jpgDeutschland-Flagge-im-Weinberg-bei-Stefan-Winter2017-09-06T07:44:49+00:00monthlyhttps://bonvinvant.com/2017/09/03/unkomplizierter-trinkspass-aus-dem-baselbiet/https://bonvinvant.com/wp-content/uploads/2017/09/zwei_baselbieter.jpgZwei_BAselbieter2017-09-03T20:34:34+00:00monthlyhttps://bonvinvant.com/2017/06/18/shelter-winery-spaetburgunder-2014/https://bonvinvant.com/wp-content/uploads/2017/06/170617_shelterwinery_spaetburgunder_2014_web-4.jpg170617_ShelterWinery_Spaetburgunder_2014_web-4https://bonvinvant.com/wp-content/uploads/2017/06/170617_shelterwinery_spaetburgunder_2014_web-2.jpg170617_ShelterWinery_Spaetburgunder_2014_web-22017-06-22T10:00:25+00:00monthlyhttps://bonvinvant.com/2017/05/11/das-crowdfunding-von-marco-casanova/https://bonvinvant.com/wp-content/uploads/2017/05/schweizer_weintage_2017_marco_casanova_web.jpgSchweizer_Weintage_2017_Marco_Casanova_webhttps://bonvinvant.com/wp-content/uploads/2017/05/casanova_img_1468.jpegCasanova_IMG_1468https://bonvinvant.com/wp-content/uploads/2017/05/casanova_screenshot_portrait.jpgCasanova_Screenshot_Portraithttps://bonvinvant.com/wp-content/uploads/2017/05/casanova_fb.jpgCasanova_FBhttps://bonvinvant.com/wp-content/uploads/2017/05/casanova_kaliforni.jpgCasanova_Kalifornihttps://bonvinvant.com/wp-content/uploads/2017/05/casanova_screenshot_schnee.pngCasanova_Screenshot_Schneehttps://bonvinvant.com/wp-content/uploads/2017/05/casanova_-screenshot_portrait.pngCasanova_-Screenshot_Portrait2017-05-20T21:07:24+00:00monthlyhttps://bonvinvant.com/2017/05/10/lieber-junger-weinkenner-als-alter-rapper/https://bonvinvant.com/wp-content/uploads/2017/05/joel_gernet_foto_by_eleni_kougionis_4-web.jpgSchweizer Weintage2017-05-10T19:52:42+00:00monthlyhttps://bonvinvant.com/2017/05/08/achtung-schweizer-craft-wein/https://bonvinvant.com/wp-content/uploads/2017/05/170506_joel_gernet_kolumne_schweiz-am-wochenende_craft-wein_1x1_edit.png170506_Joel_Gernet_Kolumne_Schweiz-am-Wochenende_Craft-Wein_1x1_edithttps://bonvinvant.com/wp-content/uploads/2017/05/michelebonothomasjost_anneclaireschott.jpgMicheleBono+ThomasJost_AnneClaireSchott2017-05-08T22:52:00+00:00monthlyhttps://bonvinvant.com/2017/05/03/enderle-moll-liaison/https://bonvinvant.com/wp-content/uploads/2017/05/170403_enderlemoll_liaison_20112012.jpg170403_Enderle+Moll_Liaison_2011+20122017-05-03T20:49:13+00:00monthlyhttps://bonvinvant.com/2017/04/20/fuck-frost/https://bonvinvant.com/wp-content/uploads/2017/04/170420_garten-reben_frost_web.jpg170420_Garten-Reben_Frost_webhttps://bonvinvant.com/wp-content/uploads/2017/04/170420_garten-reben_frost_web-2.jpg170420_Garten-Reben_Frost_web-2https://bonvinvant.com/wp-content/uploads/2017/04/170420_garten-reben_frost_web-3.jpg170420_Garten-Reben_Frost_web-3https://bonvinvant.com/wp-content/uploads/2017/04/170420_garten-reben_frost_web-4.jpg170420_Garten-Reben_Frost_web-4https://bonvinvant.com/wp-content/uploads/2017/04/170420_garten-reben_frost_web-5.jpg170420_Garten-Reben_Frost_web-5https://bonvinvant.com/wp-content/uploads/2017/04/170420_garten-reben_frost_web-6.jpg170420_Garten-Reben_Frost_web-6https://bonvinvant.com/wp-content/uploads/2017/04/170420_garten-reben_frost_web-7.jpg170420_Garten-Reben_Frost_web-7https://bonvinvant.com/wp-content/uploads/2017/04/170420_garten-reben_frost_web-8.jpg170420_Garten-Reben_Frost_web-82017-04-22T21:26:19+00:00monthlyhttps://bonvinvant.com/2017/04/09/wenn-die-knospe-zur-rakete/https://bonvinvant.com/wp-content/uploads/2017/04/170408_reben_karten_erste_knospen_web.jpg170408_Reben_Karten_erste_Knospen_webhttps://bonvinvant.com/wp-content/uploads/2017/04/170408_reben_karten_erste_knospen_web-2.jpg170408_Reben_Karten_erste_Knospen_web-2https://bonvinvant.com/wp-content/uploads/2017/04/170408_reben_karten_erste_knospen_web-3.jpg170408_Reben_Karten_erste_Knospen_web-3https://bonvinvant.com/wp-content/uploads/2017/04/170408_reben_karten_erste_knospen_web-4.jpg170408_Reben_Karten_erste_Knospen_web-4https://bonvinvant.com/wp-content/uploads/2017/04/170408_reben_karten_erste_knospen_web-5.jpg170408_Reben_Karten_erste_Knospen_web-5https://bonvinvant.com/wp-content/uploads/2017/04/170408_reben_karten_erste_knospen_web-6.jpg170408_Reben_Karten_erste_Knospen_web-6https://bonvinvant.com/wp-content/uploads/2017/04/170408_reben_karten_erste_knospen_web-7.jpg170408_Reben_Karten_erste_Knospen_web-7https://bonvinvant.com/wp-content/uploads/2017/04/170408_reben_karten_erste_knospen_web-8.jpg170408_Reben_Karten_erste_Knospen_web-82017-04-09T22:09:51+00:00monthlyhttps://bonvinvant.com/2017/03/24/schoenwetterwinzer-und-marketingfloskeln/https://bonvinvant.com/wp-content/uploads/2017/03/170323_bonvinvant_ernte_rebschere_symbolbild_web.jpg170323_Bonvinvant_Ernte_Rebschere_Symbolbild_web2017-03-24T07:41:43+00:00monthlyhttps://bonvinvant.com/2017/03/14/wenn-amarone-dann-so/https://bonvinvant.com/wp-content/uploads/2017/03/vaona_amarone_paverno_2012_web.jpgvaona_amarone_paverno_2012_web2017-03-14T22:07:54+00:00monthlyhttps://bonvinvant.com/2017/03/03/der-allererste-wein-am-rhein/https://bonvinvant.com/wp-content/uploads/2017/03/161212_resvegl_sagogn_web.jpg161212_resvegl_sagogn_webhttps://bonvinvant.com/wp-content/uploads/2017/03/161212_resvegl_sagogn_web-2.jpg161212_resvegl_sagogn_web-2Das 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Gernet (VINUM)Joel Gernet (VINUM)2017-01-01T19:46:41+00:00monthlyhttps://bonvinvant.com/2016/11/30/gambero-rosso-2017/https://bonvinvant.com/wp-content/uploads/2016/11/misco_selezione.jpgmisco_selezionehttps://bonvinvant.com/wp-content/uploads/2016/11/bardolino_2015.jpgbardolino_20152016-11-30T20:41:44+00:00monthlyhttps://bonvinvant.com/2016/11/23/renaissance-des-appellations/2016-11-24T10:01:18+00:00monthlyhttps://bonvinvant.com/2016/11/18/mirto-vertikale-1999-2011/https://bonvinvant.com/wp-content/uploads/2016/11/161116_mirto-vertikale_ramon_bilbao_1_web.jpg161116_mirto-vertikale_ramon_bilbao_1_webhttps://bonvinvant.com/wp-content/uploads/2016/11/161116_mirto-vertikale_ramon_bilbao_2_web.jpg161116_mirto-vertikale_ramon_bilbao_2_web2016-11-18T19:39:38+00:00monthlyhttps://bonvinvant.com/2016/11/08/albert-boxler-niedermorschwihr/https://bonvinvant.com/wp-content/uploads/2016/11/sommerberg-2.jpgsommerberg-2https://bonvinvant.com/wp-content/uploads/2016/11/nieder-window-001.jpgnieder-window-001https://bonvinvant.com/wp-content/uploads/2016/11/img_5899-001.jpgimg_5899-001https://bonvinvant.com/wp-content/uploads/2016/11/img_5898.jpgFeatured Image -- 9302016-11-08T14:38:32+00:00monthlyhttps://bonvinvant.com/2016/11/06/chateau-darlay-cote-du-jura-vin-jaune-2007/https://bonvinvant.com/wp-content/uploads/2016/11/chateau_d_arlay_vin_jaune_2007_web.jpgchateau_d_arlay_vin_jaune_2007_webhttps://bonvinvant.com/wp-content/uploads/2016/11/chateau_d_arlay_vin_jaune_2007_web-2.jpgchateau_d_arlay_vin_jaune_2007_web-22016-11-06T21:51:25+00:00monthlyhttps://bonvinvant.com/2016/10/20/fertig-fermentiert-ab-in-die-keller/2016-10-31T07:48:25+00:00monthlyhttps://bonvinvant.com/2016/10/09/brandhaerd-siebe-dupf/https://bonvinvant.com/wp-content/uploads/2016/10/siebedupf_gazette_brandhaerd_final_2016-09-23_edit.jpgsiebedupf_gazette_brandhaerd_final_2016-09-23_edithttps://bonvinvant.com/wp-content/uploads/2016/10/160828_brandhacc88rd_siebe-dupf-tasting-8web.jpg160828_brandha%cc%88rd_siebe-dupf-tasting-8webhttps://bonvinvant.com/wp-content/uploads/2016/10/160828_brandhacc88rd_siebe-dupf-tasting-10web.jpg160828_brandha%cc%88rd_siebe-dupf-tasting-10webhttps://bonvinvant.com/wp-content/uploads/2016/10/160828_brandhacc88rd_siebe-dupf-tasting-16web.jpg160828_brandha%cc%88rd_siebe-dupf-tasting-16web2016-10-17T16:21:54+00:00monthlyhttps://bonvinvant.com/2016/10/16/erntjungfert/https://bonvinvant.com/wp-content/uploads/2016/10/161016_ernte_steinbruch_arlesheim_907_web.jpg161016_ernte_steinbruch_arlesheim_907_webhttps://bonvinvant.com/wp-content/uploads/2016/10/161016_ernte_steinbruch_arlesheim_912_web.jpg161016_ernte_steinbruch_arlesheim_912_webhttps://bonvinvant.com/wp-content/uploads/2016/10/161016_ernte_steinbruch_arlesheim_915_web.jpg161016_ernte_steinbruch_arlesheim_915_webhttps://bonvinvant.com/wp-content/uploads/2016/10/161016_ernte_steinbruch_arlesheim_930_web.jpg161016_ernte_steinbruch_arlesheim_930_webhttps://bonvinvant.com/wp-content/uploads/2016/10/161016_ernte_steinbruch_arlesheim_950_web.jpg161016_ernte_steinbruch_arlesheim_950_webhttps://bonvinvant.com/wp-content/uploads/2016/10/161016_ernte_steinbruch_arlesheim_967_web.jpg161016_ernte_steinbruch_arlesheim_967_webDie weissen Flecken auf den Trauben stammen vom Einsatz des natürlichen Gesteinsmehls Kaolin. Das natürliche Tonmineral bildet eine physikalische Barriere, die die weiblichen Kirschessigfliegen bei der Eiablage stört, ohne den Geschmack des gekelterten Weines zu beeinträchtigen.2016-10-17T11:31:12+00:00monthlyhttps://bonvinvant.com/2016/04/10/adieu-etienne-hugel/https://bonvinvant.com/wp-content/uploads/2016/04/bonvinvant_hugel_riquewihr.jpgBonvinvant_Hugel_Riquewihrhttps://bonvinvant.com/wp-content/uploads/2016/04/etienne_hugel_joel_gernet.jpgEtienne_Hugel_Joel_Gernethttps://bonvinvant.com/wp-content/uploads/2016/04/etienne_hugelfamille_joel_gernet.jpgEtienne_Hugel+Famille_Joel_Gernethttps://bonvinvant.com/wp-content/uploads/2016/04/etienne_hugel_riquewihr_joel_gernet.jpgEtienne_Hugel_Riquewihr_Joel_Gernet2016-04-10T22:18:28+00:00monthlyhttps://bonvinvant.com/2015/08/22/suesses-festessen-fuer-wespen/https://bonvinvant.com/wp-content/uploads/2015/08/1508_garten-reben_august_wespen.jpg1508_Garten-Reben_August_Wespenhttps://bonvinvant.com/wp-content/uploads/2015/08/1508_garten-reben_august_wespen-2.jpgWespe am Cabernet Bleu2015-08-24T19:37:18+00:00monthlyhttps://bonvinvant.com/2015/04/14/sie-strecken-sich-nach-der-sonne/https://bonvinvant.com/wp-content/uploads/2015/04/150413_garten-reben_knospen-austrieb_72_neu.jpg150413_Garten-Reben_Knospen-Austrieb_72_NEUhttps://bonvinvant.com/wp-content/uploads/2015/04/150413_garten-reben_knospen-austrieb_72_neu-2.jpg150413_Garten-Reben_Knospen-Austrieb_72_NEU-2https://bonvinvant.com/wp-content/uploads/2015/04/150413_garten-reben_knospen-austrieb_72_neu-3.jpg150413_Garten-Reben_Knospen-Austrieb_72_NEU-3https://bonvinvant.com/wp-content/uploads/2015/04/150413_garten-reben_knospen-austrieb_72_neu-4.jpg150413_Garten-Reben_Knospen-Austrieb_72_NEU-4https://bonvinvant.com/wp-content/uploads/2015/04/150413_garten-reben_knospen-austrieb_72_neu-6.jpg150413_Garten-Reben_Knospen-Austrieb_72_NEU-6https://bonvinvant.com/wp-content/uploads/2015/04/150413_garten-reben_knospen-austrieb_72_neu-5.jpg150413_Garten-Reben_Knospen-Austrieb_72_NEU-5https://bonvinvant.com/wp-content/uploads/2015/04/150413_garten-reben_knospen-austrieb_72_neu-7.jpg150413_Garten-Reben_Knospen-Austrieb_72_NEU-7https://bonvinvant.com/wp-content/uploads/2015/04/150413_garten-reben_knospen-austrieb_72_neu-8.jpg150413_Garten-Reben_Knospen-Austrieb_72_NEU-8https://bonvinvant.com/wp-content/uploads/2015/04/150413_garten-reben_knospen-austrieb_72_neu-9.jpg150413_Garten-Reben_Knospen-Austrieb_72_NEU-9https://bonvinvant.com/wp-content/uploads/2015/04/150413_garten-reben_knospen-austrieb_72_neu-10.jpg150413_Garten-Reben_Knospen-Austrieb_72_NEU-102015-04-14T19:49:34+00:00monthlyhttps://bonvinvant.com/2015/02/14/winterschnitt-februar-2015/https://bonvinvant.com/wp-content/uploads/2015/03/150214reben_winterschnitt01.jpg150214Reben_Winterschnitt01https://bonvinvant.com/wp-content/uploads/2015/03/150214reben_winterschnitt02.jpg150214Reben_Winterschnitt02https://bonvinvant.com/wp-content/uploads/2015/03/150214reben_winterschnitt03.jpg150214Reben_Winterschnitt03https://bonvinvant.com/wp-content/uploads/2015/03/150214reben_winterschnitt04.jpg150214Reben_Winterschnitt04https://bonvinvant.com/wp-content/uploads/2015/03/150214reben_winterschnitt05.jpg150214Reben_Winterschnitt05https://bonvinvant.com/wp-content/uploads/2015/03/150214reben_winterschnitt06.jpg150214Reben_Winterschnitt06https://bonvinvant.com/wp-content/uploads/2015/03/150214reben_winterschnitt07.jpg150214Reben_Winterschnitt07https://bonvinvant.com/wp-content/uploads/2015/03/150214reben_winterschnitt08.jpg150214Reben_Winterschnitt08https://bonvinvant.com/wp-content/uploads/2015/03/150214reben_winterschnitt09.jpg150214Reben_Winterschnitt092015-03-13T15:59:19+00:00monthlyhttps://bonvinvant.com/2015/03/11/der-konig-heisst-cabernet-aber-nicht-sauvignon/https://bonvinvant.com/wp-content/uploads/2015/03/californiawinefestival_2015_bonvinvant.jpgCaliforniaWinefestival_2015_Bonvinvanthttps://bonvinvant.com/wp-content/uploads/2015/03/californiawinefestival_2015_bonvinvant-wines.jpgCaliforniaWinefestival_2015_Bonvinvant-wines2015-03-11T16:50:52+00:00monthlyhttps://bonvinvant.com/2014/11/26/die-basler-michelin-sterne-2015/https://bonvinvant.com/wp-content/uploads/2014/11/05_michelin_guide-suisse_2015_3d.jpg05_MICHELIN_Guide Suisse_2015_3D2014-11-26T09:28:05+00:00monthlyhttps://bonvinvant.com/2014/11/04/das-sind-die-neuen-im-eo-ipso/https://bonvinvant.com/wp-content/uploads/2014/11/43306798.jpg43306798Gastronomisch umgenutzt: In der ehemaligen Maschinenfabrik Sulzer-Burkhardt wurden bis zur Jahrtausendwende Vakuumpumpen und Kompressoren hergestellt.https://bonvinvant.com/wp-content/uploads/2014/11/signori-sitzend.jpgSignori sitzendHaben bald ein zweites Standbein im Gundeli: Tim Kröpfli (rechts) wird Geschäftsführer im «eo ipso», Marc Stocker, Daniel Brunner und Mathias Nydegger (v.l.) bleiben im «5 Signori».https://bonvinvant.com/wp-content/uploads/2014/11/signori-stehend.jpgSignori stehendHaben bald ein zweites Standbein im Gundeli: Tim Kröpfli (rechts) wird Geschäftsführer im «eo ipso», Marc Stocker, Daniel Brunner und Mathias Nydegger (v.l.) bleiben im «5 Signori».2014-11-05T08:29:08+00:00monthlyhttps://bonvinvant.com/2014/10/06/experiment-nummer-zwei-von-raketen-und-querschlagern/https://bonvinvant.com/wp-content/uploads/2014/10/foto.jpgFoto2014-11-04T21:25:34+00:00monthlyhttps://bonvinvant.com/2014/10/04/trois-rois-sommelier-siegt-am-alpen-cup/https://bonvinvant.com/wp-content/uploads/2014/10/christoph_kokemoor_troisrois-sommelier_web3.jpgChristoph_Kokemoor_TroisRois-Sommelier_web3Christoph Kokemoor im Weinkeller des Drei Könige, wo die edlen Tropfen bei klassischer Musik kühl gelagert werden.2014-10-03T14:15:14+00:00monthlyhttps://bonvinvant.com/2014/09/20/spontane-ernte-im-garten/https://bonvinvant.com/wp-content/uploads/2014/09/140920_traubenernte_garten_instragram.jpg140920_Traubenernte_Garten_Instragramhttps://bonvinvant.com/wp-content/uploads/2014/09/140920_traubenernte_garten_web-selection2.jpg140920_Traubenernte_Garten_Web-Selection2https://bonvinvant.com/wp-content/uploads/2014/09/140920_traubenernte_garten_web-selection4.jpg140920_Traubenernte_Garten_Web-Selection4https://bonvinvant.com/wp-content/uploads/2014/09/140920_traubenernte_garten_web-selection6.jpg140920_Traubenernte_Garten_Web-Selection6https://bonvinvant.com/wp-content/uploads/2014/09/140920_traubenernte_garten_web-selection9.jpg140920_Traubenernte_Garten_Web-Selection92014-09-21T19:43:01+00:00monthlyhttps://bonvinvant.com/2014/09/08/spitzenwein-aus-dem-riehener-rebberg/https://bonvinvant.com/wp-content/uploads/2014/09/schlipf-winzer_thomas_jost_selection_web1.jpgSchlipf-Winzer_Thomas_Jost_Selection_Web1https://bonvinvant.com/wp-content/uploads/2014/09/schlipf-winzer_thomas_jost_selection_web2.jpgSchlipf-Winzer_Thomas_Jost_Selection_Web2Winzer im eigenen Rebberg: Thomas Jost übernahm Anfang 2014 die Pacht des Schlipf von Rebmeister Köbi Kurz. https://bonvinvant.com/wp-content/uploads/2014/09/schlipf-winzer_thomas_jost_selection_web3.jpgSchlipf-Winzer_Thomas_Jost_Selection_Web3https://bonvinvant.com/wp-content/uploads/2014/09/schlipf-winzer_thomas_jost_selection_web9.jpgSchlipf-Winzer_Thomas_Jost_Selection_Web9https://bonvinvant.com/wp-content/uploads/2014/09/schlipf-winzer_thomas_jost_selection_web11.jpgSchlipf-Winzer_Thomas_Jost_Selection_Web112015-11-19T15:54:21+00:00monthlyhttps://bonvinvant.com/2014/08/31/wettergluck-am-wy-erlabnis-2014/https://bonvinvant.com/wp-content/uploads/2014/08/wy-erlaebnis_2014_web-selection_1.jpgWy-Erlaebnis_2014_Web-Selection_1https://bonvinvant.com/wp-content/uploads/2014/08/wy-erlaebnis_2014_web-selection_2.jpgWy-Erlaebnis_2014_Web-Selection_2https://bonvinvant.com/wp-content/uploads/2014/08/wy-erlaebnis_2014_web-selection_3.jpgWy-Erlaebnis_2014_Web-Selection_3https://bonvinvant.com/wp-content/uploads/2014/08/wy-erlaebnis_2014_web-selection_4.jpgWy-Erlaebnis_2014_Web-Selection_4https://bonvinvant.com/wp-content/uploads/2014/08/wy-erlaebnis_2014_web-selection_5.jpgWy-Erlaebnis_2014_Web-Selection_5https://bonvinvant.com/wp-content/uploads/2014/08/wy-erlaebnis_2014_web-selection_6.jpgWy-Erlaebnis_2014_Web-Selection_6https://bonvinvant.com/wp-content/uploads/2014/08/wy-erlaebnis_2014_web-selection_7.jpgWy-Erlaebnis_2014_Web-Selection_7https://bonvinvant.com/wp-content/uploads/2014/08/wy-erlaebnis_2014_web-selection_8.jpgWy-Erlaebnis_2014_Web-Selection_8https://bonvinvant.com/wp-content/uploads/2014/08/wy-erlaebnis_2014_web-selection_9.jpgWy-Erlaebnis_2014_Web-Selection_9https://bonvinvant.com/wp-content/uploads/2014/08/wy-erlaebnis_2014_web-selection_10.jpgWy-Erlaebnis_2014_Web-Selection_102014-08-31T20:23:05+00:00monthlyhttps://bonvinvant.com/2014/08/29/der-wein-engel-ist-endlich-gelandet/https://bonvinvant.com/wp-content/uploads/2014/08/thomasengel.pngThomasEngelGold für den Maispracher Riesling-Sylvaner: Thomas Engel hat beim schwierigen 2013er-­Wein gute Arbeit geleistet.https://bonvinvant.com/wp-content/uploads/2014/08/thomasengel_siebedupf_kellermeister_3.jpgThomasEngel_SiebeDupf_Kellermeister_32014-08-28T12:29:17+00:00monthlyhttps://bonvinvant.com/2014/08/25/unrasierte-frauenbeine-am-memoire-friends-2014/https://bonvinvant.com/wp-content/uploads/2014/08/mdvs_2014_33.jpgMDVS_2014_33https://bonvinvant.com/wp-content/uploads/2014/08/mdvs_2014_32.jpgMDVS_2014_32https://bonvinvant.com/wp-content/uploads/2014/08/mdvs_2014_31.jpgMDVS_2014_31https://bonvinvant.com/wp-content/uploads/2014/08/mdvs_2014_30.jpgMDVS_2014_30https://bonvinvant.com/wp-content/uploads/2014/08/mdvs_2014_29.jpgMDVS_2014_29https://bonvinvant.com/wp-content/uploads/2014/08/mdvs_2014_28.jpgMDVS_2014_28https://bonvinvant.com/wp-content/uploads/2014/08/mdvs_2014_27.jpgMDVS_2014_27https://bonvinvant.com/wp-content/uploads/2014/08/mdvs_2014_26.jpgMDVS_2014_26https://bonvinvant.com/wp-content/uploads/2014/08/mdvs_2014_25.jpgMDVS_2014_25https://bonvinvant.com/wp-content/uploads/2014/08/mdvs_2014_24.jpgMDVS_2014_242014-08-28T12:26:32+00:00monthlyhttps://bonvinvant.com/2014/08/20/langsam-reifen-die-reben/https://bonvinvant.com/wp-content/uploads/2014/08/140818_reben_garten_cj_web-selection_1.jpg140818_Reben_Garten_CJ_Web-Selection_1https://bonvinvant.com/wp-content/uploads/2014/08/140818_reben_garten_cj_web-selection_2.jpg140818_Reben_Garten_CJ_Web-Selection_2https://bonvinvant.com/wp-content/uploads/2014/08/140818_reben_garten_cj_web-selection_3.jpg140818_Reben_Garten_CJ_Web-Selection_3https://bonvinvant.com/wp-content/uploads/2014/08/140818_reben_garten_cj_web-selection_4.jpg140818_Reben_Garten_CJ_Web-Selection_4https://bonvinvant.com/wp-content/uploads/2014/08/140818_reben_garten_cj_web-selection_5.jpg140818_Reben_Garten_CJ_Web-Selection_5https://bonvinvant.com/wp-content/uploads/2014/08/140818_reben_garten_cj_web-selection_6.jpg140818_Reben_Garten_CJ_Web-Selection_6https://bonvinvant.com/wp-content/uploads/2014/08/140818_reben_garten_cj_web-selection_7.jpg140818_Reben_Garten_CJ_Web-Selection_7https://bonvinvant.com/wp-content/uploads/2014/08/140818_reben_garten_cj_web-selection_8.jpg140818_Reben_Garten_CJ_Web-Selection_8https://bonvinvant.com/wp-content/uploads/2014/08/140818_reben_garten_cj_web-selection_9.jpg140818_Reben_Garten_CJ_Web-Selection_9https://bonvinvant.com/wp-content/uploads/2014/08/140818_reben_garten_cj_web-selection_10.jpg140818_Reben_Garten_CJ_Web-Selection_102014-08-20T16:12:28+00:00monthlyhttps://bonvinvant.com/2014/06/24/guter-wein-trotz-schlechtem-wetter/https://bonvinvant.com/wp-content/uploads/2014/06/baselbieterwinzer_jg_web.jpgBaselbieterWinzer_jg_webZufriedene Winzer: Peter Nussbaumer, Ambros Thüring, Freddy Löw, Urs Rinklin, Thomas Engel, Ueli Bänninger und Urs Jauslin (von links). https://bonvinvant.com/wp-content/uploads/2014/06/6_regio-weine_2013.jpg6_Regio-Weine_20132014-06-24T15:14:06+00:00monthlyhttps://bonvinvant.com/2014/06/12/im-garten-bluhen-die-reben/https://bonvinvant.com/wp-content/uploads/2014/06/2014-06-11-19-59-49-hdr.jpg2014-06-11 19.59.49 HDRhttps://bonvinvant.com/wp-content/uploads/2014/06/2014-06-11-20-00-14-1.jpg2014-06-11 20.00.14-1https://bonvinvant.com/wp-content/uploads/2014/06/2014-06-11-20-01-37.jpg2014-06-11 20.01.37https://bonvinvant.com/wp-content/uploads/2014/06/2014-06-11-20-02-47-hdr.jpg2014-06-11 20.02.47 HDR2014-06-12T20:02:39+00:00monthlyhttps://bonvinvant.com/2014/04/09/wein-wissen-statt-trinken-das-weinquiz-app/https://bonvinvant.com/wp-content/uploads/2014/03/weinquiz_icon.pngWeinquiz_IconApp: Das Weinquiz. (3.- CHF), iOS.https://bonvinvant.com/wp-content/uploads/2014/03/weinquiz_bild.pngWeinquiz_Bild2014-04-09T08:02:34+00:00monthlyhttps://bonvinvant.com/2014/03/31/die-knospen-spriessen/https://bonvinvant.com/wp-content/uploads/2014/03/1403_reben-austrieb_web1.jpg1403_Reben-Austrieb_web1https://bonvinvant.com/wp-content/uploads/2014/03/1403_reben-austrieb_web2.jpg1403_Reben-Austrieb_web2https://bonvinvant.com/wp-content/uploads/2014/03/1403_reben-austrieb_web3.jpg1403_Reben-Austrieb_web3https://bonvinvant.com/wp-content/uploads/2014/03/1403_reben-austrieb_web4.jpg1403_Reben-Austrieb_web4https://bonvinvant.com/wp-content/uploads/2014/03/1403_reben-austrieb_web5.jpg1403_Reben-Austrieb_web5https://bonvinvant.com/wp-content/uploads/2014/03/1403_reben-austrieb_web6.jpg1403_Reben-Austrieb_web6https://bonvinvant.com/wp-content/uploads/2014/03/1403_reben-austrieb_web7.jpg1403_Reben-Austrieb_web7https://bonvinvant.com/wp-content/uploads/2014/03/1403_reben-austrieb_web8.jpg1403_Reben-Austrieb_web82014-04-09T08:01:58+00:00monthlyhttps://bonvinvant.com/2013/04/21/die-reben-erwachen-aus-dem-winterschlaf/https://bonvinvant.com/wp-content/uploads/2013/04/meine_reben_130421_web_1.jpgMeine_Reben_130421_web_1https://bonvinvant.com/wp-content/uploads/2013/04/meine_reben_130421_web_2.jpgMeine_Reben_130421_web_2https://bonvinvant.com/wp-content/uploads/2013/04/meine_reben_130421_web_3.jpgMeine_Reben_130421_web_3https://bonvinvant.com/wp-content/uploads/2013/04/meine_reben_130421_web_4.jpgMeine_Reben_130421_web_4https://bonvinvant.com/wp-content/uploads/2013/04/meine_reben_130421_web_5.jpgMeine_Reben_130421_web_5https://bonvinvant.com/wp-content/uploads/2013/04/meine_reben_130421_web_6.jpgMeine_Reben_130421_web_6https://bonvinvant.com/wp-content/uploads/2013/04/meine_reben_130421_web_7.jpgMeine_Reben_130421_web_7https://bonvinvant.com/wp-content/uploads/2013/04/meine_reben_130421_web_8.jpgMeine_Reben_130421_web_8https://bonvinvant.com/wp-content/uploads/2013/04/meine_reben_130421_web_9.jpgMeine_Reben_130421_web_92014-04-09T08:01:49+00:00monthlyhttps://bonvinvant.com/2014/02/14/winterschnitt-2014/https://bonvinvant.com/wp-content/uploads/2014/02/140214_reben_schnitt_web-edit14.jpg140214_Reben_Schnitt_web-edit14https://bonvinvant.com/wp-content/uploads/2014/02/140214_reben_schnitt_web-edit13.jpg140214_Reben_Schnitt_web-edit13https://bonvinvant.com/wp-content/uploads/2014/02/140214_reben_schnitt_web-edit121.jpg140214_Reben_Schnitt_web-edit12https://bonvinvant.com/wp-content/uploads/2014/02/140214_reben_schnitt_web-edit111.jpg140214_Reben_Schnitt_web-edit11https://bonvinvant.com/wp-content/uploads/2014/02/140214_reben_schnitt_web-edit101.jpg140214_Reben_Schnitt_web-edit10https://bonvinvant.com/wp-content/uploads/2014/02/140214_reben_schnitt_web-edit81.jpg140214_Reben_Schnitt_web-edit8https://bonvinvant.com/wp-content/uploads/2014/02/140214_reben_schnitt_web-edit31.jpg140214_Reben_Schnitt_web-edit3https://bonvinvant.com/wp-content/uploads/2014/02/140214_reben_schnitt_web-edit21.jpg140214_Reben_Schnitt_web-edit2https://bonvinvant.com/wp-content/uploads/2014/02/140214_reben_schnitt_web-edit41.jpg140214_Reben_Schnitt_web-edit4https://bonvinvant.com/wp-content/uploads/2014/02/140214_reben_schnitt_web-edit12.jpg140214_Reben_Schnitt_web-edit122014-02-14T17:33:39+00:00monthlyhttps://bonvinvant.com/2014/01/29/das-landhus-hat-ein-neues-bijou/https://bonvinvant.com/wp-content/uploads/2014/01/0001.jpg???????????????????????????????https://bonvinvant.com/wp-content/uploads/2014/01/landhus_allschwil_web_5.jpgLandhus_Allschwil_web_5https://bonvinvant.com/wp-content/uploads/2014/01/landhus_allschwil_web_7.jpgLandhus_Allschwil_web_7Niggi Wirz und Peter Jörger freuen sich über den gelungenen Umbau.https://bonvinvant.com/wp-content/uploads/2014/01/landhus_allschwil_web_8.jpgLandhus_Allschwil_web_8Die Stube im 1. OG ist das neue Bijou im «Landhus».https://bonvinvant.com/wp-content/uploads/2014/01/landhus_allschwil_web_12.jpgLandhus_Allschwil_web_122014-01-29T10:45:36+00:00monthlyhttps://bonvinvant.com/2014/01/01/weinkeller-im-waldhaus-flims/https://bonvinvant.com/wp-content/uploads/2014/01/waldhotel_flims_weinkeller_instagram.jpgWaldhotel_Flims_Weinkeller_Instagramhttps://bonvinvant.com/wp-content/uploads/2014/01/waldhotel_flims_weinkeller1.jpgWaldhotel_Flims_Weinkeller1https://bonvinvant.com/wp-content/uploads/2014/01/waldhotel_flims_weinkeller2.jpgWaldhotel_Flims_Weinkeller2https://bonvinvant.com/wp-content/uploads/2014/01/waldhotel_flims_weinkeller3.jpgWaldhotel_Flims_Weinkeller3https://bonvinvant.com/wp-content/uploads/2014/01/waldhotel_flims_weinkeller4.jpgWaldhotel_Flims_Weinkeller4https://bonvinvant.com/wp-content/uploads/2014/01/waldhotel_flims_weinkeller5.jpgWaldhotel_Flims_Weinkeller5https://bonvinvant.com/wp-content/uploads/2014/01/waldhotel_flims_weinkeller6.jpgWaldhotel_Flims_Weinkeller6https://bonvinvant.com/wp-content/uploads/2014/01/waldhotel_flims_weinkeller7.jpgWaldhotel_Flims_Weinkeller7https://bonvinvant.com/wp-content/uploads/2014/01/waldhotel_flims_weinkeller8.jpgWaldhotel_Flims_Weinkeller82014-01-01T23:57:09+00:00monthlyhttps://bonvinvant.com/2013/12/16/fluh-verliert-eine-gourmet-perle/https://bonvinvant.com/wp-content/uploads/2013/12/zur_saege_fkueh_zvg.jpg"einkehren" am 21.10., Zur SŠge FlŸhNoch bis Mitte April offen: Das Wirtshaus zur Säge in Flüh.https://bonvinvant.com/wp-content/uploads/2013/12/4303332def838.jpg4303332def838Neuer Standort: Das ehemalige Viva in Oberwil.https://bonvinvant.com/wp-content/uploads/2013/12/bildschirmfoto-2013-12-16-um-16-23-45.pngBildschirmfoto 2013-12-16 um 16.23.45Die «Säge» wird zum «Schlüssel»: Sandra Marugg Suter und ihr Mann Felix Suter wirten ab Mai 2014 im ehemaligen «Viva!» in Oberwil. (Foto: Pino Covino)2013-12-16T15:49:31+00:00monthlyhttps://bonvinvant.com/2013/12/05/st-albaneck-erstrahlt-in-neuem-licht/https://bonvinvant.com/wp-content/uploads/2013/12/st-albaneck_lukasvonbidder_oliviastuber.jpgSt.AlbanEck_LukasVonBidder_OliviaStuberJunge Gastgeber: Olivia Stuber und Lukas von Bidder sind die neuen Gesichter im «Dalbenegg».2013-12-04T13:13:20+00:00monthlyhttps://bonvinvant.com/2013/11/19/hier-strahlen-2014-die-michelin-sterne-in-der-region-basel/https://bonvinvant.com/wp-content/uploads/2013/11/01_michelin_cover_guide_schweiz_2014.jpgSuisse2_OK.inddhttps://bonvinvant.com/wp-content/uploads/2013/11/03_michelin_stern_etoile.jpg03_MICHELIN_Stern_Etoilehttps://bonvinvant.com/wp-content/uploads/2013/11/fermi_lachen.jpgFermi_LachenKann sich über seinen ersten Michelin-Stern freuen: Flavio Fermi (2. v.l.), Küchenchef der Osteria Tre in Bubendorf, mit seinem Küchenteam.2013-11-19T16:25:08+00:00monthlyhttps://bonvinvant.com/2013/11/02/elf-aussergewohnliche-tropfen-an-der-basler-weinmesse/https://bonvinvant.com/wp-content/uploads/2013/11/aa_chateau_musar.jpgAA_Chateau_Musarhttps://bonvinvant.com/wp-content/uploads/2013/11/schengen_messe.jpgSchengen_messehttps://bonvinvant.com/wp-content/uploads/2013/11/g-red-lantides-estate-agiorgitoko-2008.jpgG-RED-Lantides-Estate-Agiorgitoko-2008https://bonvinvant.com/wp-content/uploads/2013/11/coppola_directors_cut.jpgCoppola_Directors_Cuthttps://bonvinvant.com/wp-content/uploads/2013/11/aa_5_estrellas.jpgAA_5_Estrellashttps://bonvinvant.com/wp-content/uploads/2013/11/kung-fu_wine-52.jpgKung-Fu_wine-52https://bonvinvant.com/wp-content/uploads/2013/11/kung-fu.jpgKung-Fuhttps://bonvinvant.com/wp-content/uploads/2013/11/aa_kung-fu.jpgAA_Kung-Fuhttps://bonvinvant.com/wp-content/uploads/2013/11/aa_amourone.jpgAA_Amourone2013-11-11T20:21:32+00:00monthlyhttps://bonvinvant.com/2013/09/24/von-der-lastwagenbeiz-zum-gourmetlokal/https://bonvinvant.com/wp-content/uploads/2013/09/landgasthof_talhaus_guargliano_web1.jpgLandgasthof_Talhaus_Guargliano_web1https://bonvinvant.com/wp-content/uploads/2013/09/landgasthof_talhaus_guargliano_web2.jpgLandgasthof_Talhaus_Guargliano_web2https://bonvinvant.com/wp-content/uploads/2013/09/landgasthof_talhaus_guargliano_web3.jpgLandgasthof_Talhaus_Guargliano_web3https://bonvinvant.com/wp-content/uploads/2013/09/landgasthof_talhaus_guargliano_web4.jpgLandgasthof_Talhaus_Guargliano_web42013-09-23T15:55:51+00:00monthlyhttps://bonvinvant.com/2013/09/22/himmel-und-holle-im-schwarzwald/https://bonvinvant.com/wp-content/uploads/2013/09/parkhotel_adler_hinterzarten.jpgParkhotel_Adler_Hinterzartenhttps://bonvinvant.com/wp-content/uploads/2013/09/montevertine.jpgMontevertine2013-09-23T15:37:15+00:00monthlyhttps://bonvinvant.com/2013/10/04/ein-facebook-fur-wein-freunde/https://bonvinvant.com/wp-content/uploads/2013/09/app_20-09-2013_icon.pngApp_20.09.2013_Iconhttps://bonvinvant.com/wp-content/uploads/2013/09/app_20-09-2013_bild.pngApp_20.09.2013_Bild2013-09-20T23:01:06+00:00monthlyhttps://bonvinvant.com/2013/09/19/schnapsidee-mit-chirsi-wurscht/https://bonvinvant.com/wp-content/uploads/2013/09/nebiker_chirsi-wurst_ueligysin_web2.jpgNebiker_Chirsi-Wurst_UeliGysin_web2Experiment geglückt: Brennmeister Ueli Gysin präsentiert die Chrisi-Würste aus dem Kirsch-Kessel.https://bonvinvant.com/wp-content/uploads/2013/09/nebiker_chirsi-wurst_ulrichnebiker_web1.jpgNebiker_Chirsi-Wurst_UlrichNebiker_web1Patron: Ueli Nebiker mit seinem General Sutter Kirsch. 2013-09-18T10:26:44+00:00monthlyhttps://bonvinvant.com/2013/09/10/erste-schritte-in-die-richtige-richtung/https://bonvinvant.com/wp-content/uploads/2013/09/02_merlot.jpg02_merlothttps://bonvinvant.com/wp-content/uploads/2013/09/merlot.jpgMerlothttps://bonvinvant.com/wp-content/uploads/2013/09/primipassi_pn.jpgPrimiPassi_PNhttps://bonvinvant.com/wp-content/uploads/2013/09/foto.jpgFoto2013-09-12T20:44:06+00:00monthlyhttps://bonvinvant.com/2013/09/07/ein-wunderbares-merlot-massaker-in-lugano/https://bonvinvant.com/wp-content/uploads/2013/09/bonvinvant_viso-del-vino_2013_4.jpgBonvinvant_Viso-del-Vino_2013_4https://bonvinvant.com/wp-content/uploads/2013/09/bonvinvant_viso-del-vino_2013_1.jpgBonvinvant_Viso-del-Vino_2013_1https://bonvinvant.com/wp-content/uploads/2013/09/bonvinvant_viso-del-vino_2013_2.jpgBonvinvant_Viso-del-Vino_2013_2https://bonvinvant.com/wp-content/uploads/2013/09/bonvinvant_viso-del-vino_2013_3.jpgBonvinvant_Viso-del-Vino_2013_3https://bonvinvant.com/wp-content/uploads/2013/09/bonvinvant_viso-del-vino_2013_5.jpgBonvinvant_Viso-del-Vino_2013_5https://bonvinvant.com/wp-content/uploads/2013/09/bonvinvant_viso-del-vino_2013_6.jpgBonvinvant_Viso-del-Vino_2013_62013-09-14T10:14:33+00:00monthlyhttps://bonvinvant.com/2013/09/02/wy-erlabnis-mit-wunder-tsssunge/https://bonvinvant.com/wp-content/uploads/2013/09/wy-erlaebnis_2013_web18.jpgWy-Erlaebnis_2013_web18https://bonvinvant.com/wp-content/uploads/2013/09/wy-erlaebnis_2013_10.jpgWy-Erlaebnis_2013_10https://bonvinvant.com/wp-content/uploads/2013/09/wy-erlaebnis_2013_web10.jpgWy-Erlaebnis_2013_web102013-09-03T06:18:28+00:00monthlyhttps://bonvinvant.com/2013/08/26/wir-waren-in-varen-war-schon/https://bonvinvant.com/wp-content/uploads/2013/08/bonvinvant_varen_varonier7.jpgBonvinvant_Varen_Varonier7https://bonvinvant.com/wp-content/uploads/2013/08/bonvinvant_varen_varonier6.jpgBonvinvant_Varen_Varonier6https://bonvinvant.com/wp-content/uploads/2013/08/bonvinvant_varen_varonier5.jpgBonvinvant_Varen_Varonier5Andy Varonier bei der Fassprobe.https://bonvinvant.com/wp-content/uploads/2013/08/bonvinvant_varen_varonier4.jpgBonvinvant_Varen_Varonier4Walliser Weininsel: Varen, Heimat des Winzers Andy Varonier.https://bonvinvant.com/wp-content/uploads/2013/08/bonvinvant_varen_varonier3.jpgBonvinvant_Varen_Varonier3https://bonvinvant.com/wp-content/uploads/2013/08/bonvinvant_varen_varonier2.jpgBonvinvant_Varen_Varonier2https://bonvinvant.com/wp-content/uploads/2013/08/bonvinvant_varen_varonier1.jpgBonvinvant_Varen_Varonier1Waren in Varen: Zwei Swiss-Avanger-Rapper inklusive Weinköniginnen – und ein Hund.https://bonvinvant.com/wp-content/uploads/2013/08/andyvaronier_wine-keeper.jpgAndyVaronier_Wine-KeeperWine-Keeper: Andy Varonier.2013-08-26T21:08:18+00:00monthlyhttps://bonvinvant.com/2013/06/26/das-gute-alte-wb-tal-zu-gast-bei-den-dielenberger-himmellupfern/https://bonvinvant.com/wp-content/uploads/2013/06/himmelluepfer_dielenberg_oberdorf_bl_3.jpgHimmelluepfer_Dielenberg_Oberdorf_BL_3https://bonvinvant.com/wp-content/uploads/2013/06/himmelluepfer_dielenberg_oberdorf_bl_5.jpgHimmelluepfer_Dielenberg_Oberdorf_BL_5https://bonvinvant.com/wp-content/uploads/2013/06/himmelluepfer_dielenberg_oberdorf_bl_10.jpgHimmelluepfer_Dielenberg_Oberdorf_BL_10https://bonvinvant.com/wp-content/uploads/2013/06/himmelluepfer_dielenberg_oberdorf_bl_1.jpgHimmelluepfer_Dielenberg_Oberdorf_BL_1https://bonvinvant.com/wp-content/uploads/2013/06/himmelluepfer_dielenberg_oberdorf_bl_2.jpgHimmelluepfer_Dielenberg_Oberdorf_BL_2https://bonvinvant.com/wp-content/uploads/2013/06/himmelluepfer_dielenberg_oberdorf_bl_4.jpgHimmelluepfer_Dielenberg_Oberdorf_BL_4https://bonvinvant.com/wp-content/uploads/2013/06/himmelluepfer_dielenberg_oberdorf_bl_6.jpgHimmelluepfer_Dielenberg_Oberdorf_BL_6https://bonvinvant.com/wp-content/uploads/2013/06/himmelluepfer_dielenberg_oberdorf_bl_7.jpgHimmelluepfer_Dielenberg_Oberdorf_BL_7https://bonvinvant.com/wp-content/uploads/2013/06/himmelluepfer_dielenberg_oberdorf_bl_8.jpgHimmelluepfer_Dielenberg_Oberdorf_BL_8https://bonvinvant.com/wp-content/uploads/2013/06/himmelluepfer_dielenberg_oberdorf_bl_9.jpgHimmelluepfer_Dielenberg_Oberdorf_BL_92013-06-27T07:57:19+00:00monthlyhttps://bonvinvant.com/2013/06/16/ivo-adam-schwingt-in-basel-den-kochloffel-furs-srf/https://bonvinvant.com/wp-content/uploads/2013/06/a_1294722_pic_970x641.jpgA_1294722_pic_970x641Frisch aus dem Rhein: Galgenfischer Roland Frank und Spitzenkoch Ivo Adam mit dem Zander, den sie nun filetieren, braten und essen werden.https://bonvinvant.com/wp-content/uploads/2013/06/b_1294694_pic_970x641.jpgB_1294694_pic_970x641https://bonvinvant.com/wp-content/uploads/2013/06/c_1294716_pic_970x641.jpgC_1294716_pic_970x641https://bonvinvant.com/wp-content/uploads/2013/06/ivoadamjoelgernet.jpgIvoAdam+JoelGernet2013-06-16T21:53:59+00:00monthlyhttps://bonvinvant.com/2013/06/06/eine-rote-diva-in-all-ihren-facetten/https://bonvinvant.com/wp-content/uploads/2013/06/pinot_noir_schloss_bottmingen_web.jpgPinot_Noir_Schloss_Bottmingen_WEBSetzen sich ein für Baselbieter Wein (v.l.): Barbara Koellreuter (Klushof, Aesch), Nicolas Neuhaus (Siebe Dupf, Liestal), Bernard Raemy (Restaurant Schloss Binningen), Cécile Bühlmann (Schlossberg, Arlesheim), Koch Janis Jeitziner, Fredi Löw (Buus), Franziska Keller Raemy, Andreas Buser (Rebbaukommissär BL), Urs Jauslin (Hohle Gasse, Muttenz), Paul Leisi (Präsident Weinproduzentenverband BL), Ueli Bänningen (Tschäpperli, Aesch).2013-06-06T07:52:26+00:00monthlyhttps://bonvinvant.com/2013/05/26/sonne-fussball-pizza-und-ampelio/https://bonvinvant.com/wp-content/uploads/2013/05/2013-05-25-23-46-13.jpg2013-05-25 23.46.13https://bonvinvant.com/wp-content/uploads/2013/05/2013-05-25-22-28-55.jpg2013-05-25 22.28.55https://bonvinvant.com/wp-content/uploads/2013/05/2013-05-25-17-25-17.jpg2013-05-25 17.25.17https://bonvinvant.com/wp-content/uploads/2013/05/ascona_ivo_adam.pngAscona_Ivo_Adamhttps://bonvinvant.com/wp-content/uploads/2013/05/ascona_ampelio.pngAscona_Ampelio2013-05-26T12:32:15+00:00monthlyhttps://bonvinvant.com/2013/04/28/jung-ambitioniert-chefkoch/https://bonvinvant.com/wp-content/uploads/2013/04/flavio_fermi_osteria_tre_web_1.jpgFlavio_Fermi_Osteria_Tre_web_1https://bonvinvant.com/wp-content/uploads/2013/04/flavio_fermi_osteria_tre_web_6.jpgFlavio_Fermi_Osteria_Tre_web_6Flavio Fermi (2. v.l.) mit seinem Küchenteam: Gennaro Luongo (Lehrling), Tarik Lange (Garde Manger) und Claudio Spaar (Chef Patisserie).https://bonvinvant.com/wp-content/uploads/2013/04/flavio_fermi_osteria_tre_web_10.jpgFlavio_Fermi_Osteria_Tre_web_10https://bonvinvant.com/wp-content/uploads/2013/04/flavio_fermi_osteria_tre_web_13.jpgFlavio_Fermi_Osteria_Tre_web_13https://bonvinvant.com/wp-content/uploads/2013/04/flavio_fermi_osteria_tre_web_14.jpgFlavio_Fermi_Osteria_Tre_web_142013-04-28T19:20:54+00:00monthlyhttps://bonvinvant.com/2013/04/22/ein-basler-brunello-in-liestal/https://bonvinvant.com/wp-content/uploads/2013/04/539448_533697189980585_1799115115_n.jpg539448_533697189980585_1799115115_nhttps://bonvinvant.com/wp-content/uploads/2013/04/mario_bollag.jpgMario_BollagMario Bollag vom Weingut Terralsole.2013-04-21T20:51:31+00:00monthlyhttps://bonvinvant.com/2013/03/20/der-spitzen-sommelier-in-der-kleider-boutique/https://bonvinvant.com/wp-content/uploads/2013/03/pascal_leonetti_sommelier1.jpgPascal_Leonetti_Sommelier1Gastspiel in Basel: Pascal Leonetti, Sommelier der Auberge de l'Ill.2013-03-20T09:30:49+00:00monthlyhttps://bonvinvant.com/2013/03/02/petrus-eine-weinlegende-macht-die-runde/https://bonvinvant.com/wp-content/uploads/2013/03/neal_martinpetruslepin_weinhotel.jpgNeal_MartinPetrus+LePin_WeinHotelBotschafter des Pomerol: Die legendären Bordeaux-Weine Petrus und Le Pin sowie Buchautor Neal Martin, der auf Einladung des White Club den Weg ins Basler WeinHotel fand.https://bonvinvant.com/wp-content/uploads/2013/03/neal_martin_weinhotel_web_1.jpgNeal_Martin_WeinHotel_web_1 Neal Martin wurde durch Zufall zum Weinprofi. Nachdem ihm in den 90er-Jahren sein Versicherungsjob in Japan zu langweilig wurde, ergriff er die Chance und übernahm in einer japanischen Exportfirma die Verantwortung für den Bereich Wein. In jungen Jahren versuchte er sich als DJ – noch heute kann man sich mit ihm über Rap- und House-Musik unterhalten. Von welchem Weinautor dieses Kalibers kann man das sonst noch behaupten?https://bonvinvant.com/wp-content/uploads/2013/03/neal_martin_weinhotel_web_2.jpgNeal_Martin_WeinHotel_web_2https://bonvinvant.com/wp-content/uploads/2013/03/neal_martin_weinhotel_web_3.jpgNeal_Martin_WeinHotel_web_3«Es ist ein besonderes Buch», sagt Neal Martin. Wenn man den Prolog liest, scheint er recht zu haben: «Is Motörhead an appropriate to begin a book on pomerol?», heisst es da. Das Buch enthält diverse Referenzen an Musik und Kultur. «Pomerol soll sich wie ein Read-Trip mit Musik im Autoradio lesen», erklärt Martin.https://bonvinvant.com/wp-content/uploads/2013/03/neal_martin_weinhotel_web_4.jpgNeal_Martin_WeinHotel_web_4https://bonvinvant.com/wp-content/uploads/2013/03/neal_martin_weinhotel_web_5.jpgNeal_Martin_WeinHotel_web_5https://bonvinvant.com/wp-content/uploads/2013/03/neal_martin_weinhotel_web_6.jpgNeal_Martin_WeinHotel_web_62013-03-02T12:48:10+00:00monthlyhttps://bonvinvant.com/2013/02/26/die-liga-der-aussergewohnlichen-weintrinker/https://bonvinvant.com/wp-content/uploads/2013/02/malene_meisner_thewhiteclub_web_1.jpgMalene_Meisner_TheWhiteClub_web_1https://bonvinvant.com/wp-content/uploads/2013/02/malene_meisner_thewhiteclub_web_2.jpgMalene_Meisner_TheWhiteClub_web_2https://bonvinvant.com/wp-content/uploads/2013/02/malene_meisner_thewhiteclub_web_3.jpgMalene_Meisner_TheWhiteClub_web_32013-02-26T16:48:49+00:00monthlyhttps://bonvinvant.com/2013/02/25/louis-jadot-gevrey-chambertin-1999/https://bonvinvant.com/wp-content/uploads/2013/02/louis_jadot_gevrey-chambertin_1999.jpgLouis_Jadot_Gevrey-Chambertin_19992013-02-25T09:20:02+00:00monthlyhttps://bonvinvant.com/2013/02/24/rebenschneiden-im-tschapperli/https://bonvinvant.com/wp-content/uploads/2013/02/130109_rebenschneidkurs_tschaepperli_aesch_2.jpg130109_Rebenschneidkurs_Tschaepperli_Aesch_2https://bonvinvant.com/wp-content/uploads/2013/02/130109_rebenschneidkurs_tschaepperli_aesch_3.jpg130109_Rebenschneidkurs_Tschaepperli_Aesch_3https://bonvinvant.com/wp-content/uploads/2013/02/130109_rebenschneidkurs_tschaepperli_aesch_1.jpg130109_Rebenschneidkurs_Tschaepperli_Aesch_12013-02-24T20:35:16+00:00monthlyhttps://bonvinvant.com/2013/01/17/chateau-ferriere-2009/https://bonvinvant.com/wp-content/uploads/2013/01/chateau_ferriere_2009.jpgChateau_Ferriere_20092013-02-06T23:30:19+00:00monthlyhttps://bonvinvant.com/2013/02/06/ein-eleganter-pinot-noir-aus-oregon/https://bonvinvant.com/wp-content/uploads/2013/02/foto.jpgFoto2013-02-06T23:28:39+00:00monthlyhttps://bonvinvant.com/2013/01/27/rebenschneiden-in-wintersingen/https://bonvinvant.com/wp-content/uploads/2013/01/130126_rebenschneidkurs_wintersingen4.jpg130126_Rebenschneidkurs_Wintersingen4https://bonvinvant.com/wp-content/uploads/2013/01/130126_rebenschneidkurs_wintersingen1.jpg130126_Rebenschneidkurs_Wintersingen1https://bonvinvant.com/wp-content/uploads/2013/01/130126_rebenschneidkurs_wintersingen2.jpg130126_Rebenschneidkurs_Wintersingen2https://bonvinvant.com/wp-content/uploads/2013/01/130126_rebenschneidkurs_wintersingen3.jpg130126_Rebenschneidkurs_Wintersingen32013-01-27T20:59:51+00:00monthlyhttps://bonvinvant.com/2012/12/12/fiasko-beim-hefe-abstechen/https://bonvinvant.com/wp-content/uploads/2012/12/img_0155.jpgIMG_0155https://bonvinvant.com/wp-content/uploads/2012/12/img_0149.jpgIMG_01492012-12-12T21:32:34+00:00monthlyhttps://bonvinvant.com/2012/11/06/der-nimmermude-kasediener-interview-mit-bernard-antony/https://bonvinvant.com/wp-content/uploads/2012/11/bernard_antony_web2.jpgBernard_Antony_web2Weit gereist und tief verwurzelt: Der Elsässer Käseveredler Bernard Antony vor dem Teufelhof Basel.2012-11-27T00:38:38+00:00monthlyhttps://bonvinvant.com/2012/10/13/meine-erste-ernte-e-v-e-r/https://bonvinvant.com/wp-content/uploads/2012/10/fow_fynn-maische.jpgFoW_Fynn-Maischehttps://bonvinvant.com/wp-content/uploads/2012/10/fow_erste_ernte.jpgFoW_erste_Ernte2015-09-25T20:33:01+00:00monthlyhttps://bonvinvant.com/2012/10/23/abgepresst-und-ruhiggestellt-the-hard-way/https://bonvinvant.com/wp-content/uploads/2012/10/fow_wein_abpressen2.jpgFoW_Wein_abpressen2https://bonvinvant.com/wp-content/uploads/2012/10/fow_wein_abpressen.jpgFoW_Wein_abpressen2012-11-02T20:28:09+00:00monthlyhttps://bonvinvant.com/2012/11/02/konig-und-prinzessin-des-tessiner-weins/https://bonvinvant.com/wp-content/uploads/2012/11/fow_ticinowinefestival_urs_maeder.jpgFoW_TicinowineFestival_Urs_MaederUrs Mäder von der «Cantina dell'Orso».https://bonvinvant.com/wp-content/uploads/2012/11/fow_ticinowinefestival_kongresszentrum.jpgFoW_TicinowineFestival_Kongresszentrumhttps://bonvinvant.com/wp-content/uploads/2012/10/tambirinimonico.jpgTambirini+MonicoKönig und Prinzessin: Starwinzer Claudio Tamborini arbeitet seit 44 Jahren im Familienbetrieb in Lamone, Cristina ­Monico ist eine der wenigen Tessiner Önologinnen und keltert in der Fattoria Moncucchetto bei Lugano bemerkenswerte Merlots.2012-11-02T20:21:26+00:00monthlyhttps://bonvinvant.com/2012/10/30/die-neue-schweizer-wein-app/https://bonvinvant.com/wp-content/uploads/2012/10/webweit_app_icon_28-10-2012.pngWebweit_App_Icon_28.10.20122012-10-30T21:33:14+00:00monthlyhttps://bonvinvant.com/2012/10/27/bezaubernde-biester-aus-losone/https://bonvinvant.com/wp-content/uploads/2012/10/mattia_bianda_cantinasangiorgio_web1.jpgMattia_Bianda_CantinaSanGiorgio_webAbstecher ans Rheinknie: Die Weine von Mattia Biandas Cantina San Giorgo können im Rahmen des «Ticinowine Festival» an der Basler Weinmesse verkostet werden.https://bonvinvant.com/wp-content/uploads/2012/10/mattia_bianda_cantinasangiorgio_web.jpgMattia_Bianda_CantinaSanGiorgio_web2012-10-27T07:53:50+00:00monthlyhttps://bonvinvant.comdaily1.02021-12-06T21:41:24+00:00